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Chicken Entrées - Catering Menu

Grilled Chicken with Sweet Peppers

1/4 $35.00 | 1/2 $60.00 | Full $110.00 
Bell & Evans(r) chicken cutlets that have been sliced thin, pounded out, tossed with extra virgin olive oil, salt, pepper, grilled and cut into medallion sized pieces. The chicken is then tossed with fire grilled red and orange bell peppers and balsamic vinaigrette dressing

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