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Chicken Entrées - Catering

Grilled Chicken w/ Sweet Peppers

Bell & Evans chicken cutlets that have been sliced thin, pounded out, tossed with extra-virgin olive oil, salt, pepper, grilled and cut into medallion sized pieces. The chicken is then tossed with fire grilled red and orange bell peppers and some balsamic vinaigrette dressing.
$35.00 - $60.00 - $110.00

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